Elegant. Smooth. Refined. That’s what 4 years of aging in newly charred American white oak barrels does to our bourbon.

Our premium, 86-proof bourbon whiskey spends years longer being aged in our American White Oak barrels than our original Jim Beam, contributing to its full-bodied flavor with notes of smooth caramel and warm oak.

Surprisingly smooth and deliciously different, Jim Beam Apple is juicy but not overpowering.

Designed to be enjoyed neat or on the rocks, Jim Beam Devil’s Cut has a robust flavor with deep color, aroma and character.

Bold. Spicy. Classic. Our old-school Jim Beam Rye recipe is marked by a warm, spicy kick and a bite of black pepper, all rounded out by hints of vanilla and oak.